Pan-Fried Onion Cheeseburger Recipe

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These pan-fried burgers are made with caramelized onions and sharp cheddar cheese served on brioche buns.

4.5
19 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Pan-Fried Onion Cheeseburger
plan
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ingredients serve

Ingredients for Pan-Fried Onion Cheeseburger Recipe

  • 0.33 pound Ground Beef
  • 0.33 tablespoon Worcestershire sauce
  • As required Salt and ground black pepper
  • 0.67 tablespoon Salted butter
  • 0.33 Large onion, thinly sliced
  • 1 Slices Sharp Cheddar Cheese
Nutrition
value
337
calories per serving
22 g Fat32 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    32g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    32g
  • Fiber
    3g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    5mg
  • Vitamin A
    346mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    324mg
  • Selenium
    21mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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