Easy gluten-free and paleo version of filipino chicken adobo One of my favorite paleo chicken recipes that makes an easy stovetop dinner. Tangy, tasty, perfect with rice
1/4 tablespoon Coconut sugar, honey, or dark brown sugar
0.13 tablespoon Coconut oil
1/2 tablespoon Fresh grated ginger
1/2 Bay leaves
1/4 tablespoon Whole Peppercorns
3/4 Cloves Garlic
0.06 teaspoon Salt
0.13 teaspoon Fine ground pepper
Nutrition value
104
calories per serving
2 g Fat4 g Protein10 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
4g
Carbs
10g
Fiber
3g
MacroNutrients
Carbs
10g
Protein
4g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
44mg
Iron
2mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
2mg
Phosphorus
54mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment