Paleo Chicken Marsala Meatballs Recipe

Recipe By Fake Ginger

Paleo chicken marsala meatballs-paleo meatballs in a delicious creamy mushroom sauce. Serve over mashed cauliflower for the perfect paleo comfort food

4.6
27 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Paleo Chicken Marsala Meatballs
plan
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ingredients serve

Ingredients for Paleo Chicken Marsala Meatballs Recipe

  • 1/4 tablespoon Avocado Oil
  • 1/4 pound Ground Chicken
  • 0.06 cup Almond flour
  • 1/4 Large egg yolk
  • 1/4 Clove Garlic, Minced
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black pepper
  • 1/2 Shallots, diced
  • 2 ounce Baby Bella Mushrooms, Sliced
  • 3/4 Cloves Garlic, Minced
  • 0.13 tablespoon Balsamic vinegar
  • 1/4 Juice lemon
  • 1/4 cup Chicken Broth
  • 0.13 cup Canned coconut milk
  • 1/4 tablespoon Arrowroot powder
  • As required Salt And Pepper, To Taste
  • As required Fresh parsley, for serving
Nutrition
value
677
calories per serving
35 g Fat35 g Protein54 g Carbs4 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    35g
  • Carbs
    54g
  • Fiber
    4g

MacroNutrients

  • Carbs
    54g
  • Protein
    35g
  • Fiber
    4g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    3mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    2mg
  • Phosphorus
    436mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Fake Ginger