Palakchi Pattal Bhaji is a delicious Maharashtrian dish made with spinach, peanuts, and yogurt. The dish has a creamy and tangy gravy that pairs perfectly with rice or roti. The spinach adds a vibrant green color and a healthy dose of nutrients, while the peanuts add a crunchy texture and a nutty flavor. The yogurt adds a creamy and tangy element to the dish, balancing out the flavors. This dish is easy to make and is a great way to incorporate spinach into your diet.