Palak Paneer With Tomatoes Recipe

Recipe By Bawarchi

Palak Paneer with Tomatoes is a delicious Indian recipe served as a Side-Dish.

3.7
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15minstotal
15m.total
Palak Paneer With Tomatoes
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Ingredients for Palak Paneer With Tomatoes Recipe

  • 1/2 bunch palak
  • 50 gram Paneer
  • 1/4 onion, large
  • 1/2 tomatoes, large
  • 0.13 teaspoon ginger paste
  • 0.13 teaspoon garlic paste
  • 1/2 green chillies
  • 0.06 teaspoon haldi powder
  • 0.13 teaspoon red chilli power
  • As required Salt
  • 1/4 tablespoon Oil
Nutrition
value
216
calories per serving
12 g Fat14 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    14g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    14g
  • Fiber
    6g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    361mg
  • Iron
    6mg
  • Vitamin A
    4196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    261mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    68mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    159mg
  • Manganese
    2mg
  • Phosphorus
    233mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi