Palak Makke Capsicum Wali Recipe
Recipe By Bawarchi
Palak Makke Capsicum Wali is a delicious Indian recipe served as a Side-Dish.
3.9
25 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Palak Makke Capsicum Wali Recipe
- 125 gram palak
- 12.50 gram makka
- 25 gram Capsicum
- 37.50 gram Tomatoes
- 12.50 gram green chilli
- 1/4 teaspoon garam masala
- 12.50 gram onion paste
Nutrition
value
value
51
calories per serving
1 g Fat4 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat1g
- Protein4g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber5g
Fats
- Fat1g
Vitamins & Minerals
- Calcium117mg
- Iron4mg
- Vitamin A3769mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9208mcg
- Vitamin B120mcg
- Vitamin C92mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium129mg
- Manganese2mg
- Phosphorus65mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi