Ingredients for Palak lpatton ke patrode/snacks recipe Recipe
5-6.25 spinach leaves
As required Salt
1 tablespoon Gram flour
1/4 teaspoon Green chili paste
1/2 teaspoon Red chili powder
1/4 pinch turmeric powder
1/4 tablespoon coriander powder
1/4 teaspoon Roasted cumin powder
1/4 tablespoon Dry mango powder
1/4 tablespoon ginger paste
As required oil for frying
As required Garam masla
Nutrition value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
18mg
Iron
< 1mg
Vitamin A
170mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment