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Recipes
Palak Ki Kadhi Recipe
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Ingredients
Directions
Nutrition
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Palak Ki Kadhi Recipe
Recipe By
Bawarchi
Palak ki Kadhi is a delicious Indian recipe served as a Side-Dish.
4.5
18 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Palak Ki Kadhi Recipe
0.13 bunch
spinach , cut into fine strips
1/4 kilogram
thick and slightly sour curd
3/4 cup
Water
1/2 tablespoon
besan
1.50
red chillies
1/2 pinch
Turmeric
1 sprig
curry leaves
1.50
green chillies
1/2-1/2 inch
2 ginger
3
cloves garlic
sprig
Few coriander, ground to a fine paste
As required
Salt
As required
Few coriander leaves for garnishing
1/2 tablespoon
Oil
Nutrition
value
350
calories
per serving
13 g Fat
12 g Protein
47 g Carbs
5 g Fiber
Other
Current Totals
Fat
13g
Protein
12g
Carbs
47g
Fiber
5g
MacroNutrients
Carbs
47g
Protein
12g
Fiber
5g
Fats
Fat
13g
Vitamins & Minerals
Calcium
376mg
Iron
5mg
Vitamin A
832mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
93mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
173mg
Manganese
6mg
Phosphorus
138mg
Selenium
34mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi