Palak Fara In Bhakarbadi Style Recipe
Recipe By Better Butter
A dish famous in u.p. And bihar but i gave a twist and made it an maharastrian dish fara in bhakarbadi style.
3.8
26 Rating -
Rate
Vegdiet
10minsPrep
30minsCook
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Palak Fara In Bhakarbadi Style Recipe
- 1/4 Wheat flour bowl
- 0.13 Beasan
- 0.06 palak chopped bowl
- 1/4 teaspoon dhania powder
- 0.13 teaspoon Garam Masala
- 1/4 teaspoon amchur powder
- 1/4 teaspoon Red chilli powder
- 0.13 teaspoon haldi powder
- 1/2 teaspoon White til
- 1/4 teaspoon sarson dana
- 1/2 teaspoon Chopped Dhaniya patti
- As required Salt
- As required water to knead
- As required oil for frying
Nutrition
value
value
16
calories per serving
1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat1g
Vitamins & Minerals
- Calcium42mg
- Iron< 1mg
- Vitamin A140mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus19mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter