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Recipes
Palak Bhajiya Recipe
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Ingredients
Directions
Nutrition
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Palak Bhajiya Recipe
Recipe By
Bawarchi
Palak Bhajiya is a delicious Indian recipe served as a Snacks.
4.4
28 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Palak Bhajiya Recipe
1/2 bunch
spinach leaves
50 gram
gram flour
1/2 pinch
soda bicarbonate
1/2 pinch
big ajwain
As required
Salt
As required
Chaat masala
Nutrition
value
30
calories
per serving
< 1 g Fat
3 g Protein
3 g Carbs
3 g Fiber
Other
Current Totals
Fat
< 1g
Protein
3g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
3g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
103mg
Iron
4mg
Vitamin A
3256mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
178mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
109mg
Manganese
1mg
Phosphorus
41mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi