Easy Pakora Vegetable And Chickpea Flour Fritters Recipe

Recipe By Kitchen Nine

4.8
15 Rating -
Rate
Vegdiet
30minstotal
30m.total
Easy Pakora Vegetable And Chickpea Flour Fritters
plan
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Ingredients for Easy Pakora Vegetable And Chickpea Flour Fritters Recipe

  • 1/4 liter Rice bran oil or vegetable oil, for deep frying
  • 10 gram Chopped spinach or kale
  • 31.25 gram Chopped cauliflower
  • 15 gram Chopped broccoli
  • 1/4 Onion, cut into rings
  • As required Black sesame seeds, to garnish
  • sprig Coriander sprigs, to garnish
  • As required Tamarind chutney, yogurt dipping sauce, or velvet tomato catsup to serve
  • 25 gram Chickpea flour
  • 25 gram Tempura flour
  • 0.06 teaspoon Ground turmeric
  • 1/4 teaspoon Coriander seeds, dry roasted and ground, or 1/4 teaspoon ground coriander
  • 0.13 teaspoon Caraway seeds
Nutrition
value
1013
calories per serving
6 g Fat26 g Protein208 g Carbs17 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    26g
  • Carbs
    208g
  • Fiber
    17g

MacroNutrients

  • Carbs
    208g
  • Protein
    26g
  • Fiber
    17g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    15mg
  • Vitamin A
    358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    246mg
  • Manganese
    3mg
  • Phosphorus
    497mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine