Paella Stuffed Peppers Recipe
Recipe By A Spicy Perspective
Paella stuffed peppers recipe-easy paella made with rice, saffron, chorizo, shrimp, and peas piled into sweet bell peppers and bake to crispy perfection
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45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
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Add to Shopping ListIngredients for Paella Stuffed Peppers Recipe
- 2 Large bell peppers, any color
- 1/2 tablespoon Olive oil
- 1/4 cup Chopped Onions
- 1/2 Clove Garlic, Minced
- 1/2 Bay leaf
- 1/2 teaspoon Fresh Lemon Zest
- 1/2 teaspoon Salt
- 1/4 teaspoon Smoked paprika
- 1/2 pinch Saffron Threads
- 0.13 teaspoon Crushed Red Pepper
- 1/2 cup Basmati rice or jasmine rice
- 1 cup Water
- 4 ounce Large raw shrimp, peeled and deviened
- 2 ounce Spanish chorizo, chopped
- 1/4 cup Frozen peas
- 0.13 Chopped Parsley
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective