Paella Rice Salad Recipe

Recipe By Taste

Frozen and canned veg, microwave rice and pre-cooked prawns make this one easy meal. Ol

4.3
14 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Paella Rice Salad
plan
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ingredients serve

Ingredients for Paella Rice Salad Recipe

  • 20.83 gram Gluten free chorizo, thinly sliced
  • 50 gram Can corn kernels, rinsed, drained
  • 13.33 gram Frozen green peas
  • 75 gram Packet microwave white long grain rice
  • 10 milliliter Olive oil
  • 0.92 tablespoon Sherry vinegar
  • 0.17 teaspoon Honey
  • 47.50 gram Jar piquillo peppers, drained, chopped
  • 41.67 gram Peeled cooked prawns, deveined, tails intact
  • 0.08 cup Chopped fresh continental parsley leaves
Nutrition
value
457
calories per serving
13 g Fat15 g Protein68 g Carbs7 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    15g
  • Carbs
    68g
  • Fiber
    7g

MacroNutrients

  • Carbs
    68g
  • Protein
    15g
  • Fiber
    7g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    130mg
  • Iron
    6mg
  • Vitamin A
    511mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    90mg
  • Vitamin B9
    861mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    84mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    1mg
  • Phosphorus
    217mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste