Padampuri Murg Recipe
Recipe By Bawarchi
Padampuri Murg is a delicious Indian recipe served as a Side-Dish.
3.8
21 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Padampuri Murg Recipe
- 250 gram Chicken
- 0.33 pod garlic
- 0.17 teaspoon coriander seeds
- 0.17 teaspoon ginger, finely chopped
- 0.67 tablespoon garlic paste
- 2.33 small onions
- 2 whole red chillies
- 1.67 Cloves
- 0.17 teaspoon aniseed
- 0.67 stick Cinnamon
- 33.33 gram khoya
- 83.33 gram Yoghurt
- 0.67 cooking spoons clarified butter
- As required Salt
Nutrition
value
value
1098
calories per serving
46 g Fat64 g Protein124 g Carbs49 g FiberOther
Current Totals
- Fat46g
- Protein64g
- Carbs124g
- Fiber49g
MacroNutrients
- Carbs124g
- Protein64g
- Fiber49g
Fats
- Fat46g
Vitamins & Minerals
- Calcium1233mg
- Iron14mg
- Vitamin A54mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B9178mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E4mg
- Copper1mcg
- Magnesium246mg
- Manganese20mg
- Phosphorus862mg
- Selenium79mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi