Pad Thai Rice Recipe

Name: Pad Thai Rice Recipe
Total time: 30 min
Yield: 8
Cuisine: Asian

Recipe By Taste

This easy rice makes a delicious accompaniment to a thai-style feast.

4.5

30 Rating -

Rate

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Pad Thai Rice Recipe

1/4 tablespoon Dried shrimp
37.50 gram Jasmine Rice
5 milliliter Vegetable Oil
0.06 teaspoon Sesame oil
1/4 Eggs beaten
0.13 tablespoon Grated fresh ginger
0.13 Garlic Clove, Chopped
1/4 Red chillies, seeded, finely chopped
18.75 gram Chopped roasted peanuts
2.50 milliliter Light soy sauce
2.50 milliliter Fish sauce
2.50 milliliter Lime juice
0.13 bunch Spring onions, washed, finely chopped

Nutrition
value

320

calories per serving

15 g Fat11 g Protein36 g Carbs4 g FiberOther

Current Totals

Fat
15g
Protein
11g
Carbs
36g
Fiber
4g

MacroNutrients

Carbs
36g
Protein
11g
Fiber
4g

Fats

Fat
15g

Vitamins & Minerals

Calcium
64mg
Iron
4mg
Vitamin A
286mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
181mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste