Pad Thai With Prawns Recipe
Recipe By Taste
4.1
23 Rating -
Rate
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pad Thai With Prawns Recipe
- 50 gram Medium thick rice noodles
- 5 milliliter Peanut oil
- 1/2 Garlic cloves chopped
- 1 Spring onions, sliced, plus extra to garnish
- 1/2 Red chillies, seeded, chopped
- 37.50 gram Green prawns, peeled, with tails
- 10 milliliter Fish sauce
- 1/4 tablespoon Shaved palm sugar* or brown sugar
- 10 milliliter Lime juice
- 1/2 Eggs, Lightly Beaten
- 12.50 gram Deep fried tofu puffs
- 0.06 cup Chopped fresh coriander
- 0.13 cup Trimmed beansprouts
- 0.06 cup Roasted chopped peanuts, to garnish
Nutrition
value
value
412
calories per serving
13 g Fat18 g Protein57 g Carbs7 g FiberOther
Current Totals
- Fat13g
- Protein18g
- Carbs57g
- Fiber7g
MacroNutrients
- Carbs57g
- Protein18g
- Fiber7g
Fats
- Fat13g
Vitamins & Minerals
- Calcium183mg
- Iron5mg
- Vitamin A438mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B681mg
- Vitamin B9839mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium83mg
- Manganese2mg
- Phosphorus291mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste