Paan nariyal laddoo stuffed with gulkand Recipe

Recipe By Better Butter

Paa and nariyal are integral poart of any pooja. And loddoos are the mist widely offered bhog to god in ndian tradition. So combined all 3 in one recipe for fiwali pooja.

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25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Paan nariyal laddoo stuffed with gulkand
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ingredients serve

Ingredients for Paan nariyal laddoo stuffed with gulkand Recipe

  • 0.13 cup coconut powder big
  • 0.09 cup Sugar
  • 1/2 Paan/Betel Leaves meetha paan
  • 1/4 Gulkand/Rose Preserve tbspn
  • 0.13 cup Icecream Condensed Milk
  • 0.06 saunf coarsely grinded tspn
  • 0.13 cup Water
Nutrition
value
205
calories per serving
14 g Fat3 g Protein17 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    3g
  • Carbs
    17g
  • Fiber
    2g

MacroNutrients

  • Carbs
    17g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    54mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter