Paan flavour ice cream is a unique and refreshing dessert that combines the traditional Indian paan with the creamy goodness of ice cream. It is made by infusing a mixture of betel leaves, gulkand (rose petal jam), fennel seeds, and other aromatic ingredients into a rich and creamy ice cream base. The result is a delightful blend of sweet, floral, and minty flavors that is perfect for cooling down on a hot day.