Paal Payasam Recipe

Recipe By Veg Recipes of India

Paal payasam is a simple south indian kheer made with rice and milk.

4.8
12 Rating -
Rate
Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
Paal Payasam
plan
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ingredients serve

Ingredients for Paal Payasam Recipe

  • 3/4 tablespoon Basmati rice or any regular non sticky rice
  • 1/4 liter Full cream milk or full fat milk
  • 1 tablespoon Sugar or add as per taste
Nutrition
value
442
calories per serving
33 g Fat6 g Protein27 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    6g
  • Carbs
    27g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    27g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    263mg
  • Iron
    < 1mg
  • Vitamin A
    255mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    257mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Veg Recipes of India