Oysters Three Ways Recipe

Name: Oysters Three Ways Recipe
Total time: 15 min
Yield: 6
Cuisine: Thai

Recipe By Kitchen Nine

21 Rating -

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Ingredients for Oysters Three Ways Recipe

1/2 Dozen oysters, preferably freshly shucked
4 Coriander leaves
0.08 cup Lime juice
0.17 teaspoon Palm sugar, grated
1/25-0.08 Medium red chilli, very finely diced
0.17 Red shallot, very finely diced
0.33 tablespoon Chang's fish sauce
0.06 cup Chang's light soy sauce
0.06 cup Mirin
0.17 tablespoon Rice vinegar
0.08 teaspoon Chang's sesame oil
0.17 tablespoon Very finely sliced chives
0.33 tablespoon Neutral Oil
0.17 Clove garlic, very finely diced
0.17 Thumb ginger, cut in fine julienne
1/25 cup Chang's light soy sauce
0.17 tablespoon Shaosing rice wine
0.08 teaspoon Chang's sesame oil

Nutrition
value

calories per serving

6 g Fat1 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
1g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
1g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
51mg
Iron
1mg
Vitamin A
619mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine