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Recipes
Oysters Rockefeller Recipe
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Ingredients
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Nutrition
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Oysters Rockefeller Recipe
Recipe By
Taste
Indulge in these natural oysters, adorned with bread crumbs, bacon and paprika.
4.3
23 Rating -
Rate
40mins
total
10mins
Prep
30mins
Cook
40m.
total
10m.
Prep
30m.
Cook
plan
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ingredients
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Ingredients for Oysters Rockefeller Recipe
1/2
French shallots, peeled, coarsely chopped
0.13 bunch
Watercress, sprigs picked, washed, dried
0.13 cup
Loosely packed chopped fresh continental parsley
7.50 gram
Unsalted butter
21.88 gram
Rindless bacon rashers, excess fat trimmed, finely chopped
7.50 milliliter
White wine
0.13 teaspoon
Sweet Paprika
11.25 gram
Fresh Breadcrumbs
As required
Rock salt, to serve
4.50
Natural oysters, in the 0. 5 shell
Nutrition
value
1194
calories
per serving
33 g Fat
76 g Protein
137 g Carbs
150 g Fiber
Other
Current Totals
Fat
33g
Protein
76g
Carbs
137g
Fiber
150g
MacroNutrients
Carbs
137g
Protein
76g
Fiber
150g
Fats
Fat
33g
Vitamins & Minerals
Calcium
119mg
Iron
37mg
Vitamin A
572mcg
Vitamin B1
1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
3mg
Vitamin B9
84mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
14mcg
Magnesium
539mg
Manganese
4mg
Phosphorus
2713mg
Selenium
6mcg
Zinc
33mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste