Ingredients for Roasted Potatoes And Carrots With Herbs Recipe
1/4 pound Mini potatoes
0.13 pound Carrots
0.06 cup Olive oil
0.17 teaspoon Dried thyme 1 tablespoon fresh
0.17 teaspoon Dried rosemary 1 tablespoon fresh
0.17 teaspoon Salt
0.08 teaspoon Black pepper
0.08 teaspoon Garlic powder
1/25 cup Fresh Chopped Parsley
0.33 tablespoon Melted butter
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment