Oven-Roasted BBQ Turkey Recipe

Recipe By Slurrp

Oven-Roasted BBQ Turkey is a delicious and flavorful dish that is perfect for any occasion. The turkey is marinated in a tangy and smoky BBQ sauce, then roasted in the oven to perfection. The result is a juicy and tender turkey with a crispy and caramelized exterior. This recipe is a great alternative to traditional roasted turkey and is sure to impress your guests.

4.5
29 Rating -
Rate
Non Vegdiet
4hr total
25minsPrep
4hr total
25m.Prep
Oven-Roasted BBQ Turkey
plan
Bookmark

ingredients serve

Ingredients for Oven-Roasted BBQ Turkey Recipe

  • 0.08 Whole Turkey
  • 0.08 cup Bbq Sauce
  • 0.08 teaspoon Garlic Powder
  • 0.08 teaspoon Onion Powder
  • 0.08 teaspoon Paprika
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black Pepper

Directions: Oven-roasted Bbq Turkey Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 325°F (165°C).
  • STEP 2.In a small bowl, mix together the BBQ sauce, garlic powder, onion powder, paprika, salt, and pepper.
  • STEP 3.Place the turkey in a roasting pan and brush the BBQ sauce mixture all over the turkey, making sure to coat it evenly.
  • STEP 4.Cover the turkey with aluminum foil and roast in the preheated oven for about 3 hours, or until the internal temperature reaches 165°F (74°C).
  • STEP 5.Remove the foil and continue roasting for an additional 30 minutes, or until the skin is crispy and golden brown.
  • STEP 6.Once cooked, remove the turkey from the oven and let it rest for 15-20 minutes before carving.
  • STEP 7.Serve the oven-roasted BBQ turkey with your favorite sides and enjoy!

Cooking Tips

  • Make sure to baste the turkey with the BBQ sauce mixture every 30 minutes for a more flavorful result.
  • If the skin is not crispy enough after removing the foil, you can broil the turkey for a few minutes.
  • To check if the turkey is cooked, insert a meat thermometer into the thickest part of the thigh. The internal temperature should be 165°F (74°C).

Storage and Serving

  • Leftover turkey can be stored in an airtight container in the refrigerator for up to 4 days.
  • To reheat the turkey, place it in a baking dish, cover with foil, and heat in a preheated oven at 325°F (165°C) until warmed through.
  • Serve the oven-roasted BBQ turkey as the main dish for a holiday dinner or any special occasion. Pair it with mashed potatoes, roasted vegetables, and cranberry sauce for a complete meal.
Nutrition
value
54
calories per serving
1 g Fat6 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    1mg
  • Vitamin A
    219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp