Oven-Fried Pork Cutlets With Apple Slaw Recipe

Recipe By Betty Crocker

Make it chops night with pork and slaw that's on the table in 30 minutes.

3.8
15 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Oven-Fried Pork Cutlets With Apple Slaw
plan
Bookmark

ingredients serve

Ingredients for Oven-Fried Pork Cutlets With Apple Slaw Recipe

  • 0.13 inch 4 pork boneless loin chops, thick
  • 2 Saltine crackers, finely crushed
  • 0.13 cup Original bisquicktm mix
  • 0.13 teaspoon Paprika
  • 0.06 teaspoon Pepper
  • 1/4 Egg
  • 1/4 tablespoon Water
  • As required Cooking spray
  • 1 cup Coleslaw mix
  • 1/4 Small tart red apple, coarsely chopped
  • 0.06 cup Chopped onion
  • 0.08 cup Coleslaw dressing
  • 0.03 teaspoon Celery seed
Nutrition
value
62
calories per serving
2 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    83mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Betty Crocker