Ingredients for Oven-Fried Parmesan Chicken Recipe
1/25 cup Refrigerated or frozen egg product, thawed, or 2 eggs, beaten
1/50 cup Fat free milk
0.06 cup Grated parmesan cheese
0.06 cup Fine dry bread crumbs
0.17 teaspoon Dried oregano, crushed
0.08 teaspoon Paprika
1/50 teaspoon Ground black pepper
0.42 pound Meaty chicken pieces, skinned
1/50 cup Butter or margarine, melted
As required Snipped fresh oregano
Nutrition value
488
calories per serving
31 g Fat41 g Protein12 g Carbs< 1 g FiberOther
Current Totals
Fat
31g
Protein
41g
Carbs
12g
Fiber
< 1g
MacroNutrients
Carbs
12g
Protein
41g
Fiber
< 1g
Fats
Fat
31g
Vitamins & Minerals
Calcium
150mg
Iron
3mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
453mg
Selenium
44mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment