Oven-Fried Chicken With Cranberry Sauce Recipe

Recipe By Taste Of Home

This tender dish pairs a crisp coating of herbs and breadcrumbs with sweet-tart cranberries, creating a lean and satisfying entree. Donna Noel - Gray, Maine.

3.6
16 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Oven-Fried Chicken With Cranberry Sauce
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ingredients serve

Ingredients for Oven-Fried Chicken With Cranberry Sauce Recipe

  • 0.13 cup Dry Bread Crumbs
  • 1/2 tablespoon Grated Parmesan Cheese
  • 1/2 tablespoon Toasted wheat germ
  • 1/2 Garlic cloves, minced
  • 0.13 teaspoon Paprika
  • 0.06 teaspoon Each dried oregano, thyme and rosemary, crushed
  • 0.06 teaspoon Pepper
  • 1 Boneless skinless chicken breast halves
  • As required Sauce
  • 1/4 cup Jellied cranberry sauce
  • 1/2 tablespoon Lime juice
  • 1/4 tablespoon Balsamic vinegar
  • 0.38 teaspoon Dijon mustard
Nutrition
value
191
calories per serving
2 g Fat7 g Protein37 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    37g
  • Fiber
    2g

MacroNutrients

  • Carbs
    37g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    2mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    1mg
  • Phosphorus
    94mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home