A crisp oven fried chicken is the perfect entree for any meal. You can please a crowd with this oven fried chicken recipe and serve up enough for someone to have extras.
0.21 cup Crushed cornflakes or finely crushed rich round crackers
0.17 teaspoon Dried thyme, crushed
0.08 teaspoon Paprika
1/25 teaspoon Salt
1/50 teaspoon Black pepper
0.33 tablespoon Butter or margarine, melted
0.42-1/2 pound Meaty chicken pieces
Nutrition value
609
calories per serving
33 g Fat42 g Protein36 g Carbs< 1 g FiberOther
Current Totals
Fat
33g
Protein
42g
Carbs
36g
Fiber
< 1g
MacroNutrients
Carbs
36g
Protein
42g
Fiber
< 1g
Fats
Fat
33g
Vitamins & Minerals
Calcium
65mg
Iron
9mg
Vitamin A
39mcg
Vitamin B1
1mg
Vitamin B2
1mg
Vitamin B3
14mg
Vitamin B6
1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
447mg
Selenium
42mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment