Although my cooking experience is limited, I can prepare these sandwiches successfully every time. My grandma's recipe has been in the family for years. Pat Lemmer, Greenville, Ohio.
Ingredients for Oven Barbecued Pork Sandwiches Recipe
0.08 Boneless pork shoulder butt roast
0.17 tablespoon Vegetable Oil
0.13 cup Water
0.17 can Beef broth
0.17 can Condensed tomato soup, undiluted
0.08 Large onion, chopped
0.06 cup Steak Sauce
1/4 tablespoon Worcestershire sauce
0.17 tablespoon Sugar
0.17 tablespoon Cider vinegar
1/25 teaspoon Salt
1/25 teaspoon Pepper
1/100 teaspoon Hot pepper sauce
1 Sandwich buns, split
Nutrition value
40
calories per serving
3 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
< 1g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
5mg
Iron
< 1mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
5mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment