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Oven Recipe

Recipe By Australia’s Best Recipes

A delicious, easy to make risotto. The flavours of lemon and tarragon really make this dish.

4.1
30 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Oven
plan
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ingredients serve

serve1
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Ingredients for Oven Recipe

  • 1/2 tablespoon Olive oil
  • 1/4 Leek Thinly Sliced
  • 1/4 As required Garlic Clove
  • 1/2 cup Button Mushrooms Sliced
  • 1/2 cup Arborio Rice
  • 1 cup Massel chicken style liquid stock
  • 1.25 Chicken thighs sliced trimmed
  • 1/4 Lemon Zested
Nutrition
value
728
calories per serving
30 g Fat35 g Protein79 g Carbs3 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    35g
  • Carbs
    79g
  • Fiber
    3g

MacroNutrients

  • Carbs
    79g
  • Protein
    35g
  • Fiber
    3g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    6mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    100mg
  • Manganese
    < 1mg
  • Phosphorus
    433mg
  • Selenium
    28mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes