Oven-Baked Chicken Linguine Recipe
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Chicken is pan-fried with onion, tomatoes, and herbs and then baked with linguine and cheddar cheese for a bubbling, comforting casserole.
3.6
18 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Oven-Baked Chicken Linguine Recipe
- 0.17 Package linguine
- 1/25 cup Olive oil
- 0.17 pound Skinless, boneless chicken breast halves, diced
- 0.17 Small onion, chopped
- 0.33 Cloves garlic, minced
- 0.33 cup Diced Tomatoes With Juice
- 1/4 teaspoon Dried oregano
- 1/4 teaspoon Dried Basil
- 0.17 teaspoon Dried Thyme
Nutrition
value
value
251
calories per serving
18 g Fat18 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat18g
- Protein18g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein18g
- Fiber4g
Fats
- Fat18g
Vitamins & Minerals
- Calcium64mg
- Iron3mg
- Vitamin A948mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus162mg
- Selenium15mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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