These super easy oven baked tacos are loaded with creamy buffalo chicken mixture and then topped with extra shredded cheese The perfect recipe for taco tuesday or any day of the week So much flavor without all of the mess.
Ingredients for Oven Baked Buffalo Chicken Tacos Recipe
0.33 pound 2 large chicken breasts, roughly
0.08 teaspoon A salt
1/25 teaspoon A pepper
0.08 teaspoon A paprika
0.67 ounce Cream cheese, softened at room temperature
0.33 tablespoon Butter
0.08 cup A frank's red hot sauce
2 Hard taco shells
As required Buffalo chicken mixture
0.17 cup Mexican four cheese shredded cheese
As required Lettuce
As required Tomatoes
As required Sour cream
As required Hot sauce
Nutrition value
435
calories per serving
32 g Fat34 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
32g
Protein
34g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
34g
Fiber
< 1g
Fats
Fat
32g
Vitamins & Minerals
Calcium
169mg
Iron
2mg
Vitamin A
69mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
388mg
Selenium
36mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment