Oroshi Soba Recipe

Recipe By Just One Cookbook

Quick and easy japanese noodle recipe Oroshi soba is a refreshing chilled noodle dish served in a savory sauce and topped with grated daikon.

4.9
25 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Oroshi Soba
plan
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ingredients serve

Ingredients for Oroshi Soba Recipe

  • 3 ounce Dried soba noodles
  • 3.50 ounce Daikon radish
  • 1/2 Green onion/scallion
  • 1/4 cup Katsuobushi
  • 1.50 tablespoon Tenkasu/agedama
  • 1/2 tablespoon Shredded nori seaweed
  • 3/4 cup Water
  • 1/2 cup Katsuobushi
  • 1/2 tablespoon Sugar
  • 1/2 tablespoon Mirin
  • 1.50 tablespoon Soy sauce
Nutrition
value
403
calories per serving
3 g Fat9 g Protein80 g Carbs7 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    9g
  • Carbs
    80g
  • Fiber
    7g

MacroNutrients

  • Carbs
    80g
  • Protein
    9g
  • Fiber
    7g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    289mg
  • Iron
    7mg
  • Vitamin A
    3101mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    87mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    2mg
  • Phosphorus
    215mg
  • Selenium
    50mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook