This easy, do-it-yourself recipe can be altered any way you like. I used what I had in my pantry, along with some great sausage, to create a delicious dish.
Ingredients for Organic Sausage And Vegetable Stew Recipe
As required Extra virgin olive oil
0.38 Garlic Cloves
0.13 teaspoon Italian Seasoning
0.13 teaspoon Chili powder
pinch Both sea salt and peppercorn
0.13 Large onion, chopped
0.38-1/2 Stalks of celery, chopped
1/4-0.38 Large carrots, peeled and chopped
0.31 can Chicken broth, reduced sodium
0.13 cup Water
0.13 can Black beans, rinsed and drained
0.13 can Kidney beans, rinsed and drained
0.13 can Diced Tomatoes
1/4 pound Organic sausage
Nutrition value
160
calories per serving
12 g Fat5 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
5g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
5g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
41mg
Iron
2mg
Vitamin A
1014mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
34mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment