Oregon Beer Cheese Dip Recipe

Name: Oregon Beer Cheese Dip Recipe
Total time: 15 min
Yield: 4
Cuisine: Swiss

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Using your favorite brew (we recommend an ipa), mixed with mccormick cheesy taco seasoning mix and cheddar and swiss cheeses, it's tailgate-ready in half an hour. Pretzels make the perfect dippers, along with crusty bread or chips.

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Vegdiet

15minstotal

5minsPrep

10minsCook

15m.total

5m.Prep

10m.Cook

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Ingredients for Oregon Beer Cheese Dip Recipe

1 tablespoon Butter
0.13 cup Flour
1/4 Package mccormick cheesy taco seasoning mix
0.38 cup Milk
1/4 cup Beer, such as an ipa from an oregon brewery or your favorite local ipa
1/2 cup Shredded mexican cheese blend

Nutrition
value

157

calories per serving

7 g Fat6 g Protein14 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
6g
Carbs
14g
Fiber
2g

MacroNutrients

Carbs
14g
Protein
6g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
138mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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