Orecchiette With Shrimp, Fennel And Arugula Recipe

Recipe By Ethnicspoon

Orecchiette with shrimp, fennel and arugula brings bright fresh flavors in a 30 minute meal Tasty shrimp, savory fennel and tangy arugula are a great flavor combination. You will love this quick and easy dish for a weeknight meal.

3.9
30 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Orecchiette With Shrimp, Fennel And Arugula
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ingredients serve

Ingredients for Orecchiette With Shrimp, Fennel And Arugula Recipe

  • 1 ounce Orecchiette
  • 0.13 tablespoon Olive oil
  • 1/4 3 garlic cloves minced
  • 1/4 Roma tomatoes cored and diced
  • 0.09 cup White wine
  • 0.13 tablespoon Lemon fresh squeezed juice
  • 1.25 ounce Shrimp medium sized
  • 0.06 teaspoon Kosher salt
  • 0.03 teaspoon Red pepper flakes
  • 0.13 teaspoon Fennel seeds crushed fine
  • 0.13 dash Nutmeg
  • 0.06 cup Arugula
  • 0.13 tablespoon Lemon zest
  • 0.03 cup Pecorino
  • 1/4 tablespoon Parsley curly, finely chopped
Nutrition
value
140
calories per serving
6 g Fat8 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    1mg
  • Vitamin A
    459mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ethnicspoon