Besan dhokla is my favorite breakfast. Made from besan this dish is nutritious, low calorie, protein rich recipe ideal for breakfast or snack time. You can serve dhokla in many ways – idli, muffins or “dhokla cake”. The recipe is the same only way of serving is different. But this dhokla is little different. It’s sugarless. Generally, we add sugar to make dhokla little sweet. So i replace sugar with orange juice or mousambi juice. It makes dhokla tastier and healthier.