The tequila sauce in this lamb shanks recipe gives the dish mexican flavor, while jalapeno peppers add heat. Make this recipe for your next mexican dinner night to impress everyone at your table.
1/4 Fresh jalapeno chile pepper, seeded and finely chopped
3/4 Cloves garlic, minced
0.08 cup Tequila
0.38 cup Chicken
1/4 cup Chopped tomato
0.13 cup Fruity red wine, such as pinot noir
0.38 teaspoon Snipped fresh rosemary
0.13 teaspoon Salt
As required Hot cooked polenta, rice, or pasta
Nutrition value
194
calories per serving
6 g Fat14 g Protein16 g Carbs4 g FiberOther
Current Totals
Fat
6g
Protein
14g
Carbs
16g
Fiber
4g
MacroNutrients
Carbs
16g
Protein
14g
Fiber
4g
Fats
Fat
6g
Vitamins & Minerals
Calcium
60mg
Iron
2mg
Vitamin A
641mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
2mg
Phosphorus
102mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment