Orange Sooji Halwa With Choco Ganache Recipe
Recipe By Better Butter
A different taste, a different flavour to our regular sooji halwa. Try sooji halwa with malta orange puree made alongwith the skin which gives the halwa immense colour and taste. Cant resist eating as soon as it is cooked. But keep some patience to garnish with even more sinful chocolate ganache and pomogranete pearls. Refrigerate for best taste. Enjoy and relish all the flavours one after the other as you have.
4.2
30 Rating -
Rate
Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Orange Sooji Halwa With Choco Ganache Recipe
- 0.13 cup Sooji/ Rava
- 0.13 cup Sugar
- 0.13 cup Water
- 1/4 Orange
- 1.25 cup Water
- As required kewra water few drops
- 1/4 tablespoon Butter
- 1/4 tablespoon Ghee
- 0.06 cup Mixed nuts
- 0.06 cup Chocolate ganache
- 3/4 tablespoon Pomogranete pearls
Nutrition
value
value
241
calories per serving
8 g Fat4 g Protein36 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein4g
- Carbs36g
- Fiber3g
MacroNutrients
- Carbs36g
- Protein4g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium16mg
- Iron2mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus66mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter