Orange & Rosemary Focaccia Recipe

Name: Orange & Rosemary Focaccia Recipe
Total time: 150 min
Yield: 4
Cuisine: Italian

Recipe By Taste

4.5

30 Rating -

Rate

Vegdiet

2hr 30minstotal

2hr Prep

30minsCook

2hr 30m.total

2hr Prep

30m.Cook

plan

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Ingredients for Orange & Rosemary Focaccia Recipe

1.75 gram Pkt dried yeast
1/4 teaspoon Honey
62.50 gram Strong white baker's flour, plus extra, to knead
30 milliliter Extra virgin olive oil
1/4 Orange, zested
1/2 Garlic Cloves, Crushed
1/2 tablespoon Chopped fresh rosemary leaves
3 Black olives

Nutrition
value

295

calories per serving

31 g Fat< 1 g Protein5 g Carbs3 g FiberOther

Current Totals

Fat
31g
Protein
< 1g
Carbs
5g
Fiber
3g

MacroNutrients

Carbs
5g
Protein
< 1g
Fiber
3g

Fats

Fat
31g

Vitamins & Minerals

Calcium
108mg
Iron
3mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
14mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste