There are few food as satisfyingly cozy as short ribs. Dive into a plate of these tender orange-ginger braised short ribs served on a bed of lime cauliflower rice.
Ingredients for Orange-Ginger Braised Short Ribs Recipe
1/2 kilogram Short ribs
0.33 tablespoon Oil
0.08 teaspoon Salt
0.08 teaspoon Pepper
0.33 Onion Finely Diced
0.33 Chili pepper finely diced
1 Cloves garlic minced
1/2 inch Ginger 3 tbsp chopped
0.08 cup Coconut aminos or tamari
0.17 cup Orange juice
0.33 cup Beef Stock
0.33 tablespoon White wine vinegar
0.17 tablespoon Sesame Seeds
Nutrition value
214
calories per serving
13 g Fat13 g Protein8 g Carbs4 g FiberOther
Current Totals
Fat
13g
Protein
13g
Carbs
8g
Fiber
4g
MacroNutrients
Carbs
8g
Protein
13g
Fiber
4g
Fats
Fat
13g
Vitamins & Minerals
Calcium
83mg
Iron
4mg
Vitamin A
359mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
2mg
Phosphorus
154mg
Selenium
9mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment