Orange And Ginger Braised Pumpkin Recipe

Recipe By Taste

These beautifully braised orange and ginger pumpkin wedges are a great accompaniment to piece of chicken or fish.

4.5
16 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Orange And Ginger Braised Pumpkin
plan
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ingredients serve

Ingredients for Orange And Ginger Braised Pumpkin Recipe

  • 1/2 teaspoon Vegetable Oil
  • 1 centimeter Piece fresh ginger, finely grated
  • 0.06 cup Orange juice
  • 0.06 cup Shao hsing
  • 1/4 tablespoon Soy sauce
  • 1/4 tablespoon Brown sugar
  • 175 gram Kent pumpkin, cut into 4 wedges
  • As required Thinly sliced green onion, to serve
  • sprig Fresh coriander to serve
Nutrition
value
86
calories per serving
3 g Fat2 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    < 1mg
  • Vitamin A
    263mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste