Ingredients for Orange And Ginger Braised Pumpkin Recipe
1/2 teaspoon Vegetable Oil
1 centimeter Piece fresh ginger, finely grated
0.06 cup Orange juice
0.06 cup Shao hsing
1/4 tablespoon Soy sauce
1/4 tablespoon Brown sugar
175 gram Kent pumpkin, cut into 4 wedges
As required Thinly sliced green onion, to serve
sprig Fresh coriander to serve
Nutrition value
86
calories per serving
3 g Fat2 g Protein11 g Carbs5 g FiberOther
Current Totals
Fat
3g
Protein
2g
Carbs
11g
Fiber
5g
MacroNutrients
Carbs
11g
Protein
2g
Fiber
5g
Fats
Fat
3g
Vitamins & Minerals
Calcium
45mg
Iron
< 1mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment