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Recipes
Orange Crunch Pudding Recipe
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Ingredients
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Nutrition
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Orange Crunch Pudding Recipe
Recipe By
Bawarchi
Orange Crunch Pudding is a delicious Indian recipe served as a Dessert.
4.3
14 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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1
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Ingredients for Orange Crunch Pudding Recipe
As required
For Cinnamon Crunch Topping
1/4 cup
fresh bread crumbs
3/4 tablespoon
Butter
3/4 tablespoon
Sugar
0.13 teaspoon
cinnamon powder
As required
For Orange Cream Layer
1/4 tablespoon
Gelatin
1/4 cup
fresh cream
1/4 tin
condensed milk
1/4 tin
Milk
0.13 teaspoon
orange essence
Nutrition
value
204
calories
per serving
4 g Fat
6 g Protein
35 g Carbs
3 g Fiber
Other
Current Totals
Fat
4g
Protein
6g
Carbs
35g
Fiber
3g
MacroNutrients
Carbs
35g
Protein
6g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
83mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
77mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi