Orange Cake With Toffee Syrup Recipe

Name: Orange Cake With Toffee Syrup Recipe
Total time: 85 min
Yield: 8
Cuisine: Brazilian

Recipe By Taste

Serve your guests this delightful orange cake with toffee syrup.

4.4

11 Rating -

Rate

1hr 25minstotal

25minsPrep

1hr Cook

1hr 25m.total

25m.Prep

1hr Cook

plan

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Ingredients for Orange Cake With Toffee Syrup Recipe

0.13 Orange, peeled, chopped, seeds removed
25 gram Butter, melted, cooled
0.13 teaspoon Finely grated orange rind
0.19 cup Caster sugar
0.38 Eggs, Lightly Beaten
1/4 cup Self raising flour, sifted
0.13 teaspoon Ground cinnamon
As required Double cream, to serve
0.13 cup Caster sugar
0.06 cup Orange juice

Nutrition
value

470

calories per serving

17 g Fat7 g Protein72 g Carbs5 g FiberOther

Current Totals

Fat
17g
Protein
7g
Carbs
72g
Fiber
5g

MacroNutrients

Carbs
72g
Protein
7g
Fiber
5g

Fats

Fat
17g

Vitamins & Minerals

Calcium
72mg
Iron
5mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
129mg
Selenium
16mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste