1/4 tablespoon candied or finely grated orange rind
1/2 pinch Salt
Nutrition value
545
calories per serving
26 g Fat12 g Protein66 g Carbs3 g FiberOther
Current Totals
Fat
26g
Protein
12g
Carbs
66g
Fiber
3g
MacroNutrients
Carbs
66g
Protein
12g
Fiber
3g
Fats
Fat
26g
Vitamins & Minerals
Calcium
323mg
Iron
2mg
Vitamin A
39mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
264mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment