Onions And Fenugreek Sprout Curry Recipe

Recipe By Bawarchi

Onions and Fenugreek Sprout Curry is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Onions And Fenugreek Sprout Curry
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Ingredients for Onions And Fenugreek Sprout Curry Recipe

  • 1.50-1.75 small white onions or scallions
  • 1/4 common onion, finely chopped
  • 1/4 bunch fresh fenugreek leaves
  • 0.06 cup fenugreek sprouts
  • 1/4 tablespoon Butter
  • 1/4 teaspoon Oil
  • 1/4 green chilli, finely chopped
  • 0.13 teaspoon garam masala
  • 0.13 teaspoon dhania powder
  • 1/2-3/4 pinch turmeric powder
  • 1/2-3/4 pinch Asafoetida
  • 0.13 teaspoon Sugar
  • 0.13 teaspoon cumin seeds, crushed
Nutrition
value
187
calories per serving
2 g Fat8 g Protein31 g Carbs9 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    31g
  • Fiber
    9g

MacroNutrients

  • Carbs
    31g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    265mg
  • Iron
    7mg
  • Vitamin A
    6928mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    148mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    79mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    1mg
  • Phosphorus
    150mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi