Cider And Onion Soup Recipe
Recipe By Great British Chefs
Based on the classic french onion soup, karen's recipe has been lightened up and anglicised by making it with english cider and cheddar cheese from cornwall.
4.1
23 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cider And Onion Soup Recipe
- 16.67 gram Salted butter
- 1 Onions
- 0.33 tablespoon Creme fraiche
- 0.17 liter Vegetable Stock
- 100 milliliter Dry cider
- As required Salt
- As required Black pepper
- 1 Slices of sourdough bread
Nutrition
value
value
89
calories per serving
< 1 g Fat3 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein3g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium40mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus70mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs