Onion Pie Recipe

Recipe By Taste Of Home

My grandmother and mother always make onion pie during the holidays, but it's good anytime. This is a savory side dish that you can serve with almost any meat or main course. It's especially good with roast beef. Mary West, Marstons Mills, Massachusetts.

4
13 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Onion Pie
plan
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ingredients serve

Ingredients for Onion Pie Recipe

  • 3/4-1 Medium onions, thinly sliced
  • 1/4 tablespoon Canola oil
  • 3/4 Large eggs
  • 0.13 cup Soft Bread Crumbs
  • 0.06 cup Grated Parmesan Cheese
  • 0.06 cup Minced Fresh Parsley
Nutrition
value
264
calories per serving
8 g Fat14 g Protein33 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    33g
  • Fiber
    3g

MacroNutrients

  • Carbs
    33g
  • Protein
    14g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    3mg
  • Vitamin A
    264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    224mg
  • Selenium
    26mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home