Onion Pie Recipe

Name: Onion Pie Recipe
Total time: 50 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

My grandmother and mother always make onion pie during the holidays, but it's good anytime. This is a savory side dish that you can serve with almost any meat or main course. It's especially good with roast beef. Mary West, Marstons Mills, Massachusetts.

13 Rating -

Rate

Non Vegdiet

50minstotal

15minsPrep

35minsCook

50m.total

15m.Prep

35m.Cook

plan

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Ingredients for Onion Pie Recipe

3/4-1 Medium onions, thinly sliced
1/4 tablespoon Canola oil
3/4 Large eggs
0.13 cup Soft Bread Crumbs
0.06 cup Grated Parmesan Cheese
0.06 cup Minced Fresh Parsley

Nutrition
value

264

calories per serving

8 g Fat14 g Protein33 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
14g
Carbs
33g
Fiber
3g

MacroNutrients

Carbs
33g
Protein
14g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
181mg
Iron
3mg
Vitamin A
264mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
224mg
Selenium
26mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home