Onion Mustard Buns Recipe
Recipe By Taste Of Home
As an avid bread baker, I was thrilled to find this recipe. It makes delectably different rolls that are a hit wherever I take them. The onion and mustard flavors go so well with ham or hamburgers, but the buns are special enough to serve alongside an elaborate main dish. Melodie Shumaker, Elizabethtown, Pennsylvania.
3.5
26 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Onion Mustard Buns Recipe
- 1/2 Package Active Dry Yeast
- 0.13 cup Warm water
- 1 cup Warm 2% milk
- 1.50 tablespoon Dried minced onion
- 1.50 tablespoon Prepared Mustard
- 1 tablespoon Canola oil
- 1 tablespoon Sugar
- 3/4 teaspoon Salt
- 3-3 cup 1/2 all purpose flour
- As required Optional: beaten egg, poppy seeds and additional dried minced onion
Nutrition
value
value
453
calories per serving
31 g Fat11 g Protein32 g Carbs2 g FiberOther
Current Totals
- Fat31g
- Protein11g
- Carbs32g
- Fiber2g
MacroNutrients
- Carbs32g
- Protein11g
- Fiber2g
Fats
- Fat31g
Vitamins & Minerals
- Calcium357mg
- Iron2mg
- Vitamin A700mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus252mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home