Upside Down Sweet Onion Cornbread Recipe
Recipe By 12 Tomatoes
We all know and love a good upside cake for dessert peach and pineapple being our favorites but have you ever had a savory upside down cake? We realized a few weeks ago that you could apply the upside down concept to just about anything, so we started brainstorming and came up with the idea to make a delicious, upside down sweet onion cornbread.
3.7
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Upside Down Sweet Onion Cornbread Recipe
- 1/5 Boxes corn muffin mix
- 1/5 Vidalia onions
- 0.30 Egg
- 1/10 cup Cottage cheese
- 1/10 cup Corn, rinsed and drained
- 1/10 cup Sharp cheddar cheese, grated
- 0.07 cup Unsalted butter, melted
- 1/20 cup Bacon, cooked and crumbled
- 0.03 cup Green onions, finely chopped
- 0.40 tablespoon Butter
- 0.03 teaspoon Sugar
- As required Chive cream cheese, garnish
Nutrition
value
value
175
calories per serving
8 g Fat13 g Protein11 g Carbs4 g FiberOther
Current Totals
- Fat8g
- Protein13g
- Carbs11g
- Fiber4g
MacroNutrients
- Carbs11g
- Protein13g
- Fiber4g
Fats
- Fat8g
Vitamins & Minerals
- Calcium304mg
- Iron1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus233mg
- Selenium17mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes