Onion Bhajees With Mint Yoghurt Recipe

Name: Onion Bhajees With Mint Yoghurt Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By Taste

4.1

27 Rating -

Rate

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Onion Bhajees With Mint Yoghurt Recipe

50 gram 1 x container natural yoghurt
0.13 cup Firmly packed finely chopped fresh mint leaves
3/4 teaspoon Caster sugar
1/2 Large brown onions, peeled, halved, each 0. 5 thinly sliced lengthways
3/4 Eggs, Lightly Whisked
10 gram Plain flour
0.13 teaspoon Ground Cumin
0.13 teaspoon Ground coriander
As required Salt & freshly ground black pepper

Nutrition
value

290

calories per serving

20 g Fat8 g Protein19 g Carbs1 g FiberOther

Current Totals

Fat
20g
Protein
8g
Carbs
19g
Fiber
1g

MacroNutrients

Carbs
19g
Protein
8g
Fiber
1g

Fats

Fat
20g

Vitamins & Minerals

Calcium
98mg
Iron
2mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
122mg
Selenium
23mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste